4 ms·

Again, hugely overcomplicating. Scoop of coffee, grind, add, pour in some water from a boiled kettle, stir, wait for a minute or three, invert, press.

• recuter 4y ago
  In the spirit of no over complications: don't bother inverting. Here is a weird coffee person succinctly explaining: https://www.youtube.com/watch?v=j6VlT_jUVPc https://www.youtube.com/watch?v=j6VlT_jUVPc
  • dxdm 4y ago
    Even better: don't press. Let the grounds sink to the bottom and don't drink them.
    • petepete 4y ago
      Are you suggesting drinking directly from the top of the aeropress?! Might have to give that a try.