> Even the good ones don't hold much heat and tend to warp, They hold more heat than non-stick coated aluminum pans! But yeah do they warp, I have an inductio

> Even the good ones don't hold much heat and tend to warp, They hold more heat than non-stick coated aluminum pans! But yeah do they warp, I have an induction stovetop and my fancy carbon steel wok got warped after just a couple uses.