I've read arguments that food prices are unsustainably low, largely because of the pressure supermarkets put on their suppliers (the farmers). It seems that hig

I've read arguments that food prices are unsustainably low, largely because of the pressure supermarkets put on their suppliers (the farmers). It seems that higher food prices are just something we're going to have to accept, which isn't so bad if it results in less waste and a fairer environment for food producers.