4 ms·
Is there any macronutrient differences, though? And i'll be honest every egg I've every tasted has just tasted like egg.
by dokem 4y ago
Is there any macronutrient differences, though? And i'll be honest every egg I've every tasted has just tasted like egg.
- bombcar 4y agoThe main differences that I noticed was the thickness (strength) of the shell, and that you can change the taste somewhat by modifying the feed.
- earthling8118 4y agoDo you scramble the eggs mostly? I find I notice the most specific things about eggs when I leave the white and yolk separate. Scrambled eggs can be different too but it's harder to notice IMO.