4 ms·
If you don't understand the reasons for why things are done a certain way and just assume that Chinese or whoever prefer to keep unsanitary conditions, then you
by scheme271 4y ago
If you don't understand the reasons for why things are done a certain way and just assume that Chinese or whoever prefer to keep unsanitary conditions, then you won't solve the problem. Wet markets reduce the incidence of food poisoning by minimizing the time raw meat is kept at room temperature. If refrigeration isn't readily available, this is probably the best solution. You can find wet markets throughout the world, it's not just limited top China and Asia.
- khazhoux 4y agoBut I didn't say people "preferred" to be unsanitary, and it doesn't actually matter why things are done one way or another. COVID-19 is believed to have originated in a live-animal market in Wuhan. I would argue (and forgive me if this is racist) that a market where some vendor sells diseased animals as food that will kill 7 million people (and shut down the world for almost two years) qualifies as "unsanitary."