4 ms·

Bulgaria has a rich culture of distilling Rakia from a variety of fruits (Rakia is a type of fruit brandy). Personally I dislike the Slivi (plum) based ones. Th

• jansan 4y ago
  My father-in-law left a whole килер full of self-made Rakia when he died. I cannot say that I like any kind of Rakia, but we sometimes use it as a prophylaxis against cold, because we cannot imagine that any virus can survive that stuff.