2 ms·

not entirely, just not too well researched; https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/acrylamide-fact-sheet https://www.cancer.gov/about-c

• Penyngton 4y ago
  Your own link says: > However, a large number of epidemiologic studies (both case-control and cohort studies) in humans have found no consistent evidence that dietary acrylamide exposure is associated with the risk of any type of cancer (9, 14).
  • zabzonk 4y ago
    not "no evidence" though. my general point over all of my comments on this question is that many "studies" are of doubtful significance - including burnt toast.