Is the price point per calorie the same? How about storage/transportation? When I could go pick fresh organic strawberries in the field I loved them. Where I am

Is the price point per calorie the same? How about storage/transportation? When I could go pick fresh organic strawberries in the field I loved them. Where I am now strawberries are expensive (slightly) flavored expensive cardboard. Bananas are the same both places. They seem like a pretty efficient source, consumed and available world wide with a much longer shelf life. Traveling overseas dried banana chips were one of the cheapest snack foods available everywhere to everyone. Dried strawberries not so much.