3 ms·
I have cooked the past directly in the sauce quite a few times. It tastes way better, but it takes way longer, so I don't bother much :)
by gpderetta 4y ago
I have cooked the past directly in the sauce quite a few times. It tastes way better, but it takes way longer, so I don't bother much :)
- fedeb95 4y agoI can't remember the specific recipe name, but putting uncooked pasta directly in the sauce is a thing you can do (well, you can do anything, as long as you make it taste good). But if unsure, mine is pretty close to the average recipe people do in their home. Personally, I prefer cooking first for 5-6 minutes and then putting it in the sauce. Just my personal preference of course.