Pre-Covid, wife and I went and tried a Grilled Cheese place in town that had been open for at least a year. As we were checking out on the tablet they had, my

Pre-Covid, wife and I went and tried a Grilled Cheese place in town that had been open for at least a year. As we were checking out on the tablet they had, my wife asked something about the Tip prompt on it. The cashier said, "Don't worry about it, the tips just go to management." So, makes me wonder at every other place, how well the tips are distributed. The other area I have an issue with (although I still tip here) is with my barber. She owns the business and she's the only one I go to. Technically speaking, she's keeping all the profit, so is a tip still warranted? My water delivery company added the ability to add a tip for the delivery driver. I'm waiting for the county trash collection to offer the same option.