3 ms·
Can confirm, since about last year, plant-based meat is found with heavy discounts at my place (DE). I'm not a vegan or sth but I'm eating just not that much me
by tannhaeuser 4y ago
Can confirm, since about last year, plant-based meat is found with heavy discounts at my place (DE). I'm not a vegan or sth but I'm eating just not that much meat (maybe once a week). Why would you eat burgers, or any meal sold as intransparent compound of fat, sugar, protein anyway if your intent is to eat healthily or sustainably? There are delicious funghi and vegetables instead. Why would you replace milk by some branded food such as allpro or whatever? Though I haven't tasted it yet, oat milk might be ok, is being offered when ordering coffee all the time here; i just don't drink my coffee with milk, at all. More and more people claim lactose intolerance; which they have because they stopped drinking milk in the first place rather than because milk is bad would be my guess.
- easygenes 4y agoI have a strong preference for Bonsoy soy milk over the flavor and texture of just about any alternative (including dairy). It is made in the traditional way in Japan. Just appreciate that you have to shake it at least 10X more than you think you ought to, as otherwise it is a watery mess followed up by soy goop at the bottom. It is better for not being homogenized like everything else, so it is a small price to pay.