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The article you linked is not about freshwater fish specifically, unlike the article OP posted. It does have this to say, though, at the end. > Compared with s
by throwingrocks 4y ago
The article you linked is not about freshwater fish specifically, unlike the article OP posted. It does have this to say, though, at the end.
> Compared with store-bought fish, locally caught freshwater fish may have higher chemical levels, so local advisories should be consulted.
- BruceEel 4y agoYes indeed, but I was more thinking of this as a general consideration as I'd imagine non-negligible PFAS concentrations may occur in store-bought fish too. It'd be good to see more studies on this.