4 ms·
> There's no good reason I can think of to keep using gas stoves. Tortillas and marshmallows. Not enough of a reason to keep a gas stove really, but it's tradi
by csours 4y ago
> There's no good reason I can think of to keep using gas stoves.
Tortillas and marshmallows. Not enough of a reason to keep a gas stove really, but it's traditional to some people.
- ask_b123 4y agoI eat tortillas daily, and use a gas stove, but why couldn't I use an electric stove?
- csours 4y agoYou can! I just happen to love the taste of slightly flame charred tortillas.
- ask_b123 4y agoHaha I see. I normally prefer non-charred tortillas because whenever they are charred it is because I forgot them in the stove so they get _very_ charred. Though I do like restaurant provided charred flour tortillas
- dragonwriter 4y agoYou can't use a clay comal for fresh or the direct-burner method for premade, tortillas with induction (you can use a cast-iron comal or griddle with induction for either.)
- ask_b123 4y agoOh that makes sense. I use an iron comal so didn't think about clay ones (nor the direct-burner method since I only do that when I am too lazy to wait for the comal (which I usually call plancha) to heat up).