4 ms·

Will never use one unless I’m forced and I know others who feel the same. Induction are for people who don’t cook. So what’s the point. You can not cook on the

Will never use one unless I’m forced and I know others who feel the same. Induction are for people who don’t cook. So what’s the point. You can not cook on the older stoves and save energy used in swapping out for a new appliance. Think if the energy cost in replacing a large fraction of American cooktops, for no good reason.

thrill 4y ago
"Induction are for people who don’t cook." Well, that's a bullshit claim.
- 2devnull 4y ago
  It’s so well known that it’s absurd to even try to argue the point: https://www.thedailymeal.com/cook/5-reasons-top-chefs-prefer-gas-cooktops https://www.thedailymeal.com/cook/5-reasons-top-chefs-prefer... Watch a cooking show sometime. Better yet, ask an actual chef.
  - kshahkshah 4y ago
    Neither you nor the person you responded to need to take the tone y'all are. Anyway, that article you linked references electric, not induction just FYI
  - LargoLasskhyfv 4y ago
    That is from 2014, so probably before or just at the beginning of the induction craze. It only mentions 'electric', so probably normal electric or something like https://www.schott-ceran.com/en/benefits https://www.schott-ceran.com/en/benefits That is a comparison of apples to oranges, and does not apply to induction vs. gas. With that it is the opposite. Yes, induction is even faster than gas, and more precise, while way more convenient because the only thing getting hot is the pot or pan. You even can put a sheet of paper below the pot, it will be brown, but only from the residual heat radiating out of the pot. It won't burn! Btw. the chefs in cooking shows around here do induction :-)
- exclusiv 4y ago
  Seriously. Total bullshit claim. I know plenty of people that think they can cook with their nice gas stoves and don't have a grill or smoker or know what sous vide is. If I went to one's house and they had neither method available, I could easily say "they don't cook". And it would be a more fair statement than "induction are for people who don't cook". Not very fair though. I know people that can cook with just a skillet on any heat source. Ones that only use a grill or smoker. Ones that mostly use an oven. Some that mostly use slow cookers. Plenty of people worldwide that can cook and don't give a shit about ANY type of oven or stovetop style or technology.

thrill 4y ago

"Induction are for people who don’t cook." Well, that's a bullshit claim.

2devnull 4y ago
It’s so well known that it’s absurd to even try to argue the point: https://www.thedailymeal.com/cook/5-reasons-top-chefs-prefer-gas-cooktops https://www.thedailymeal.com/cook/5-reasons-top-chefs-prefer... Watch a cooking show sometime. Better yet, ask an actual chef.
- kshahkshah 4y ago
  Neither you nor the person you responded to need to take the tone y'all are. Anyway, that article you linked references electric, not induction just FYI
- LargoLasskhyfv 4y ago
  That is from 2014, so probably before or just at the beginning of the induction craze. It only mentions 'electric', so probably normal electric or something like https://www.schott-ceran.com/en/benefits https://www.schott-ceran.com/en/benefits That is a comparison of apples to oranges, and does not apply to induction vs. gas. With that it is the opposite. Yes, induction is even faster than gas, and more precise, while way more convenient because the only thing getting hot is the pot or pan. You even can put a sheet of paper below the pot, it will be brown, but only from the residual heat radiating out of the pot. It won't burn! Btw. the chefs in cooking shows around here do induction :-)
exclusiv 4y ago
Seriously. Total bullshit claim. I know plenty of people that think they can cook with their nice gas stoves and don't have a grill or smoker or know what sous vide is. If I went to one's house and they had neither method available, I could easily say "they don't cook". And it would be a more fair statement than "induction are for people who don't cook". Not very fair though. I know people that can cook with just a skillet on any heat source. Ones that only use a grill or smoker. Ones that mostly use an oven. Some that mostly use slow cookers. Plenty of people worldwide that can cook and don't give a shit about ANY type of oven or stovetop style or technology.