5 ms·
whoaaa who wudda thogt!
by opensores 4y ago
whoaaa who wudda thogt!
- lost_tourist 4y agoisn't it part of the deal to get microbes to make this delicious confection for you that they get the lactose?
- LuisOrtiz 4y agoSome cheeses (Mozzarella, Ricotta, or American) are not made with bacteria or molds and do not ripen. They have the full dose or more of lactose.