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I would suggest that if they can offer that as a discount, it may well reflect what cut they are taking from the restaurants sales. So not a 'loss', merely a f
by matt_holmes 4y ago
I would suggest that if they can offer that as a discount, it may well reflect what cut they are taking from the restaurants sales. So not a 'loss', merely a failure to reap a profit on that sale.
I would further suggest that the sale price of the product is increased by a said amount.
Or we could look it up... (its 30%) To do this I asked Bing "how much does it cost restaurants on uber eats"
https://www.ridester.com/uber-eats-fees/#:~:text=Uber%20Eats%20charges%20restaurants%20a%2030%25%20commission%20on,the%20restaurants%20that%20make%20the%20entire%20enterprise%20possible https://www.ridester.com/uber-eats-fees/#:~:text=Uber%20Eats....
https://entrecourier.com/delivery/gig-delivery-platforms/uber-eats/uber-eats-commentary/how-much-does-uber-eats-pay/ https://entrecourier.com/delivery/gig-delivery-platforms/ube...