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While the servers might keep the customers, it’s the chef and perhaps the owners that make the restaurant happen. And this is a terrible analogy for grad schoo
by jleyank 4y ago
While the servers might keep the customers, it’s the chef and perhaps the owners that make the restaurant happen. And this is a terrible analogy for grad school as that staff is paid for shit in the states. Are we going to give ta’s $2/hour and expect their students to tip them?
- lapcat 4y ago> Are we going to give ta’s $2/hour and expect their students to tip them? That would be interesting, because TAs do the grading. ;-)
- RHSeeger 4y agoLooks like you're arguing just to argue now. The analogy was making the point that more than just "the person in charge" is responsible for bringing in the money. Nothing more. The point of an analogy isn't to have every detail line up. If I said that the introduction of the automobile to common public use was similar to the introduction of domesticated animals for riding, because it opened up a larger/wider area that people could interact with... saying that a car has wheels but a horse doesn't wouldn't invalidate that comparison.