4 ms·
> It is possible to pop some other grains like popcorn, but none of the ones listed here, at least not using the methodology described. I didn't read the artic
by imajoredinecon 4y ago
> It is possible to pop some other grains like popcorn, but none of the ones listed here, at least not using the methodology described.
I didn't read the article as asserting that any of the grains popped like popcorn? There's a picture that makes this quite clear.
- schwartzworld 4y agoIt's literally in the title.
- bowsamic 4y agoNo it isn’t? It says cook them in the same way that you cook popcorn, not that they actually pop
- schwartzworld 4y agoWould you settle for the first sentence then? "Barley, rice, quinoa, amaranth – you name it – can be quickly popped like corn. I just did this and it's delicious!"
- bowsamic 4y agoYes