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Which kinds of knives? If they are sharp enough, and the kid loses a finger or an eye, I suppose that is also a learning experience, but are we willing to let t
by the_af 4y ago
Which kinds of knives? If they are sharp enough, and the kid loses a finger or an eye, I suppose that is also a learning experience, but are we willing to let them pay that price?
- tesin 4y agoAt least in our experience, it's graduated based on age and ability. Soft fruits and vegetables with a glorified shape cutter. Firmer things with a plastic or ceramic knife. Harder things with metal. Not dissimilar to what you'd do at home, except supervised closely with peers and integrated into the classroom. Edit: I should mention that gross and fine motor control is a really big focal point in general. Like how writing things down has been shown to improve memory, other forms of tactile interaction increase engagement and learning.
- bitexploder 4y agoSimilar experience. They aren’t given a massive finely sharpened chefs knife or anything. Just a small not too pointy knife that can manage small fruit. But it is still a sharp enough metal knife early on. They also set the environment up to keep it safe. One food station. Careful movement of knives. Near a sink, etc. never heard of more than a butterfly stitch or two across a lot of kids and parents :)