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>Bordier is rightly famous Oh, the smoked butter (sel fumé) from a small specialist farm in Bretagne.. stuff of dreams.
by telesilla 4y ago
>Bordier is rightly famous
Oh, the smoked butter (sel fumé) from a small specialist farm in Bretagne.. stuff of dreams.
- ThePowerOfFuet 4y agoBeurre fumé or sel fumé? (Is the salted butter itself smoked, or is it butter made with smoked salt?)
- telesilla 4y agoI believe it's sel fumé: salted butter, using smoked salt. https://en.wikipedia.org/wiki/Smoked_salt https://en.wikipedia.org/wiki/Smoked_salt