3 ms·
Mustard, horseradish are pretty strong, however it's a entirely distinct sensation from chili.
by wazoox 4y ago
Mustard, horseradish are pretty strong, however it's a entirely distinct sensation from chili.
- zikduruqe 4y ago"It's not even the same sport" - Jules from Pulp Fiction. /s Allyl isothiocyanateallyl isothiocyanateAllyl isothiocyanate (AITC) is the organosulfur compound with the formula CH2CHCH2NCS that gives horseradish its unique flavor.