The Russian preference for sweet wine might be due to Stalin, actually: > The production of Soviet champagne prioritized quantity over quality. Grape growers u

The Russian preference for sweet wine might be due to Stalin, actually: > The production of Soviet champagne prioritized quantity over quality. Grape growers uprooted acres of indigenous vines from Moldova to Tajikistan and replaced them with durable, high-yield varieties that catered to Stalin’s sweet tooth. > The result was Sovetskoye Shampanskoye, a cheap, syrup-sweet sparkling wine for the ordinary Soviet worker. https://www.singaporewinevault.com/busting-the-myths-around-russian-wines/ https://www.singaporewinevault.com/busting-the-myths-around-...