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I always thought that "house wine" is just an euphemism for "whatever we could get our hands on" - a workaround for the restaurant so that they do not have to l

by 988747 4y ago

I always thought that "house wine" is just an euphemism for "whatever we could get our hands on" - a workaround for the restaurant so that they do not have to list a specific brand on the menu.

dv_dt 4y ago
That is likely true from time to time, but most restaurants seems to keep it fairly consistent as far as I can tell. I think it’s more often a choice of taste on the part of the restaurant for a less expensive but decent wine.