2 ms·
Seaweed is a staple ingredient in Korea. We eat it in all sorts of ways. I remember being shocked by the smell of rotting seaweeds on a Welsh beach. Never saw i
by petamask 4y ago
Seaweed is a staple ingredient in Korea. We eat it in all sorts of ways. I remember being shocked by the smell of rotting seaweeds on a Welsh beach. Never saw it happening in Korea. We eat those!
- petre 4y agoI really like the roasted seaweed snacks. They taste a bit like fish. I've even recently bought some seaweed chips to put into my rameyon. We enjoy Korean food. Kimbap is one of my favourite snacks especially with danmuji.
- areyoumental 4y ago