3 ms·
I’m from Georgia and my grandmother used to get the best Brunswick stew from the local bbq place when I would visit. I’ve heard people used to make it with squi
by wil421 4y ago
I’m from Georgia and my grandmother used to get the best Brunswick stew from the local bbq place when I would visit. I’ve heard people used to make it with squirrel.
Is it possible to share the recipe? Is the meat chopped finely or in chunks?
- hackarama 4y agoMeat is a combination of finely chopped with few chunks, more shredded really than anything. When I get home I'll see if I can find that recipe. I certainly don't mind sharing. :)