Interesting and worth pursuing. But as a weekend (veg) gardener I'd like to add: more yeild doesn't mean more nutritious and/or tastes good. For example, no on

Interesting and worth pursuing. But as a weekend (veg) gardener I'd like to add: more yeild doesn't mean more nutritious and/or tastes good. For example, no one has ever accused my tomatoes of being similar to the round red things you get at the supermarket. Also, from time to time I'll see something - often on HN - about how less today's veggies are compared to years ago. The botton line: Instead of trying to invent a new solution why not first take advantage of known (regenerative) farming techniques? We don't need more...we waste plenty already...we need better.