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Communication with the other roles you work with is key though in that case, otherwise you'll have chaos - e.g. because the waiters don't know that the bartende
by moqmar 4y ago
Communication with the other roles you work with is key though in that case, otherwise you'll have chaos - e.g. because the waiters don't know that the bartender took the table, or because the cooks need things the next morning that aren't where they're supposed to be.
- dijit 4y agoExactly. You wouldn’t expect a bartender to table every person, prepare all their drinks, cook all their food and clean up their table. But that’s kind of what we keep trying to do, because we have new bartending tools that make it so that you need fewer and because we claim communication is harder than doing everything in one role. Then when that person invariably gets overloaded; we hire more bartenders and complain they’re not good enough at cooking your specific dish.