If you don't want to drink raw milk but would like to enjoy a fresher, more plain milk taste, I strongly recommend whole microfiltred milk. I don't know if it'

If you don't want to drink raw milk but would like to enjoy a fresher, more plain milk taste, I strongly recommend whole microfiltred milk. I don't know if it's available everywhere, but it's a process that is legal in France as an alternative to pasteurization, and it preserves some of the milk original qualities, albeit not all of them.