3 ms·

I agree the situation in many stables is abhorrent. However. Online im able to get meat from "wild" cows who roam free in certain "nature" areas.

• dividedbyzero 4y ago
  Imagine trying to scale this sort of thing so it can serve everyone instead of a narrow affluent slice of the most affluent societies.
  • Slava_Propanei 4y ago
    It sounds like scale is the problem.
  • Amezarak 4y ago
    I eat grass-fed local cows and its almost half the price per lb as regular ground beef at Walmart, and obviously includes every cut there is. We probably need to increase the number of farms and farmers, and decentralize agriculture. Bonus side effect: it’s more resilient to shocks like Covid taking out a few meat packing plants or a natural disaster taking out the massive Smithfield facility in Virginia.