Thank you for your reply. I've already ckecked it with the government. Now in switzerland there are really tight regulations but it is still a gray zone. German

Thank you for your reply. I've already ckecked it with the government. Now in switzerland there are really tight regulations but it is still a gray zone. Germany has the same problem. But the main question I think is if it is more a connecting plattform or an eating plattform. SO if the food is the focus or the people. Because I figured when you come with the reason to enjoy good food, the prices are going to skyrocket to actually make some money as the cook. But I validated the idea and found that the social aspect is actually the main aspect of the idea. And I think that new friendship will not flurish from one making profit of the other one. Now indeed an important part is to ensure quality which I am planning to ensure at the beginning myself and later on through rating.