A hefty carbon tax on meat would be a start. If the environmental costs of burning Amazon rainforests for beef production [1] were included in the cost of burge

A hefty carbon tax on meat would be a start. If the environmental costs of burning Amazon rainforests for beef production [1] were included in the cost of burgers, there would be a lot more people eating plant-based alternatives. [1] https://www.lrb.co.uk/the-paper/v41/n17/benjamin-kunkel/short-cuts https://www.lrb.co.uk/the-paper/v41/n17/benjamin-kunkel/shor...