I think you're right that a bean burger is more tasty than the processed beef texture burgers -- but neither are anywhere near as good as actual beef. You know

I think you're right that a bean burger is more tasty than the processed beef texture burgers -- but neither are anywhere near as good as actual beef. You know what's really good, though? Fake chicken patties. And it's been good for decades. I really wonder what the fixation is on beef patties, when there are other types of much more easily replaceable meat. I also wish we would see more creative partial substitutes. Bean and beef patties? Sign me up.