Indeed, my friend prefers to roast his beans in very small batches, to minimize the storage time before brewing. And home cooking is definitely a personal / cu

Indeed, my friend prefers to roast his beans in very small batches, to minimize the storage time before brewing. And home cooking is definitely a personal / cultural thing. In my own case, I don't like restaurants: The crowding, noise, huge portions, and challenge of finding decent selections for the variety of people I hang out with, including vegetarians of all stripes. Having kids put a damper on my enjoyment of restaurants as well.