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They burn their coffee (make it bitter) because it then works better with sugar. Too much sugar and we don't like something, too much bitter notes and the same
by gilbetron 4y ago
They burn their coffee (make it bitter) because it then works better with sugar. Too much sugar and we don't like something, too much bitter notes and the same thing, but when you combine bitterness and sugar, our body really likes it for some reason. Hence Starbucks. (Have to add fat in there, too ;)
- Maursault 4y agoYour explanation makes perfect sense. One of my reasons for drinking coffee black is that it isn't water (which is mostly what I drink), and there's no sugar. Now I understand: Starbucks drip coffee is not for black coffee drinkers.