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I live in a place where a form of steak tartar is a common local delicacy but no restaurant I'm aware of sells it because it wouldn't pass a health inspection.
by boomboomsubban 4y ago
I live in a place where a form of steak tartar is a common local delicacy but no restaurant I'm aware of sells it because it wouldn't pass a health inspection.
Health inspections aren't national, so maybe someplace does allow steak tartar, but many have some kind of mandated temperature.
- jasonwatkinspdx 4y agoI'm not aware of any place that has a ban on tartar, just it isn't common outside of continental style fining dining. I've certainly had it in several states, more than I can remember. I generally only order it at places that are breaking down their own primals and where it's clear they have attention to sanitation.