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The EU approach to salmonella control is a combination of antimicrobials and vaccines, in contrast to the US using a dip in chlorinated water after slaughter. T
by jasonwatkinspdx 4y ago
The EU approach to salmonella control is a combination of antimicrobials and vaccines, in contrast to the US using a dip in chlorinated water after slaughter. There are critics of both approaches, and some annoying folks that use it as a pretext for smugness (without actually engaging the reality of the differences).