So if there goal was to make a system that’s easy to use and understandable, I am failed to understand it; this after scanning research paper, website, etc. Fo

So if there goal was to make a system that’s easy to use and understandable, I am failed to understand it; this after scanning research paper, website, etc. For example, might be wrong, but appears they weight how nutritious item is for a single dietary goal, since to me sounds flawed; as in dietary goals and restrictions should first be picked/evaluated, then the items. I have looked a few times at topic, spoken to nutritionist, etc - and as is, still find the topic unnecessarily confusing and clearly biased. Apps require massive amounts of personal information and restaurants & grocery stores to be feel like they’re designed to sell unhealthy foods. __ Research Paper: https://www.nature.com/articles/s43016-021-00381-y.epdf https://www.nature.com/articles/s43016-021-00381-y.epdf Quick Ranking on the 8000 items: https://sites.tufts.edu/foodcompass/research/data/ https://sites.tufts.edu/foodcompass/research/data/ Supplementary information, which list 8000 items: https://static-content.springer.com/esm/art%3A10.1038%2Fs43016-021-00381-y/MediaObjects/43016_2021_381_MOESM1_ESM.pdf https://static-content.springer.com/esm/art%3A10.1038%2Fs430...