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I find that grocery stores offer better pricing on occasion: ribeyes more than half off the ordinary market price, etc. If you have the vacuum sealing technolog
by 88913527 4y ago
I find that grocery stores offer better pricing on occasion: ribeyes more than half off the ordinary market price, etc. If you have the vacuum sealing technology, you can be selective in your bulk purchases to maximize the financial benefits of timed purchases. Costco comes with a baseline level of quality but is less competitive on price. As you stock your freezer, you have the bandwidth to 'wait it out' until the next sale comes.
- GloriousKoji 4y agoMy experience is that the grocery stores around me with meats cheaper than Costco is not the meat you want to buy in bulk and save for later use. The quality is fine but the meat has been sitting on the shelf for a couple of weeks and is near or past the best by date, which is why it's marked way below market price. That being said the solution is to buy a whole bunch, cook it he same day and freeze that. Doesn't work well if you want cooked whole cuts (roast chicken, pan seared steak, etc.) but for the more processed recipes (stews, stir fry, etc.)