I mean…maybe? But it depends on the effect size, really. And the virus thing is just one possibility among many. Even if red meat increases your lifetime chanc

I mean…maybe? But it depends on the effect size, really. And the virus thing is just one possibility among many. Even if red meat increases your lifetime chance of cancer even by a few percentage points, then one should probably spend more effort reducing other risks, like moving further away from the highway, filtering your air, etc. Definitely don’t fry anything, and probably stay away from grilling too? Likely depends what else is in your diet too.