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You can make eggplant flour, canned, salted and pickled vegetables, like this is something our ancestors worked out hundreds of years ago. Anyway you dont need

You can make eggplant flour, canned, salted and pickled vegetables, like this is something our ancestors worked out hundreds of years ago. Anyway you dont need to preserve everything, the point is the bigger picture. Thats exactly the point of my critique that for the individual farmer it doesn't make sence to invest so much effort, but as a society wouldn't it be nice of we didn't waste what we had, we'd have something to fall back on.

tekknik 4y ago
> You can make eggplant flour, canned, salted and pickled vegetables. Farmers grow food, they don’t process it outside what a combine does. This further increases costs as now you need mass grinders, canners, and pickling machines. > Thats exactly the point of my critique that for the individual farmer it doesn't make sence to invest so much effort, but as a society wouldn't it be nice of we didn't waste what we had, we'd have something to fall back on. Yes I get your point, but I’m a realist. Things expire, things can’t store as long. It’s not feasible to have a farmer be the entire, or even a majority of, the food supply chain. You’ve clearly never grown anything at scale.