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Well, the problem is... food safety is a medical nightmare when safety practices aren't observed. As a personal note, the sickest I have ever been in my life w
by oceanghost 4y ago
Well, the problem is... food safety is a medical nightmare when safety practices aren't observed.
As a personal note, the sickest I have ever been in my life was from food poisoning. The details are horrific, but imagine 3 days of violent diarrhea while at the same time throwing up. I couldn't even hold down water. My arms looked like, its hard to explain... the skin was draped over them. You could see every sinue of the musculature like I was a body builder, except I was a fat 30 year old. I went to the hospital and took 4 liters of saline.
All I did to earn that punishment was eat a few slices of pizza that had been left out too long.
If you please, the saga of the "pink sauce", which is the exemplar of why food safety has to be regulated:
https://youtu.be/fa-qq4lK0NY?t=2790 https://youtu.be/fa-qq4lK0NY?t=2790
- irsagent 4y agoFood safety laws can be a tough thing to enforce for entry level products like the "pink sauce." There doesn't seem to be standard way to start food-from-home product until this law. Most food ventures normally would have to have a restaurant location that would then pass food safety checks, but this law, normalizes the process of a food-from-home business, taking the food safety checks to the home for approval.
- Gordonjcp 4y agoI have never heard of anyone outside the US getting food poisoning.
- oceanghost 4y agoOh I'm going to need you to elaborate on that.
- dendrite9 4y agoI vividly remember as a kid wanting a specific pizza that looked good to me, but my parents warned me it looked like it had been sitting under the lamps for too long. I won and got my pizza. Until I didn't, I nearly made it to the bathroom in the middle of the night before the vomiting started. This short podcast about food safety questions has been fun to listen to, if slightly concerning occasionally. www.riskyornot.co