3 ms·
If you live in the US lead* is probably a far greater concern, and that sure does survive cooking.
by marricks 4y ago
If you live in the US lead* is probably a far greater concern, and that sure does survive cooking.
- georgia_peach 4y agoThis is a diversion, not a direct answer to the question asked.
- lazide 4y agos/led/lead/ ?