That's how we learned of resveratrol in the first place: by studying how ridiculously healthy the French are given what they eat and drink on a daily basis. ht

That's how we learned of resveratrol in the first place: by studying how ridiculously healthy the French are given what they eat and drink on a daily basis. http://en.wikipedia.org/wiki/French_Paradox http://en.wikipedia.org/wiki/French_Paradox A healthy intake of red wine seemed to be a common factor in the French story, and from chemical analysis of wines we found resveratrol.