3 ms·

I wonder if this is an intentional choice to adapt to the tastes of local markets?

• philliphaydon 4y ago
  I would assume so, Singapore for some reason HATES salt. They don't put salt on fries from mcdonalds, so you always end up with a bag of soggy fries. https://www.straitstimes.com/singapore/health/singapore-heart-foundation-your-sodium-intake-might-be-silently-killing-you-how-much-is-too-much https://www.straitstimes.com/singapore/health/singapore-hear... Taiwan has burger king burgers with peanut butter on them... https://www.burgerking.com.tw/jps9805 https://www.burgerking.com.tw/jps9805
  • tillinghast 4y ago
    Throw some sriracha on that BK PB burger and that would be _magnificent_.
    • exikyut 4y ago
      *Adds "peanut butter and sriracha" to list of improbable combinations to investigate*
      • antod 4y ago
        You could pretend it was satay?
      • tillinghast 4y ago
        It is beautiful. Do it. Works best with sweetish-savory items. I first stumbled upon it when I put peanut butter & Sriracha on an omelette filled with pork sausage, bacon, and browned onions / mushrooms.