3 ms·

How does defrosted buns taste? I wish I could buy them one by one or two by two ... four seems like such an odd number of buns. What about families of 1,2,3 an

• MontyCarloHall 4y ago
  They taste fine, as long as you toast them and don’t let them get freezerburned/use them quickly enough (within a week and a half) that you just refrigerate rather than freeze. Good buns (i.e. without processed ingredients or preservatives) generally only come in <=4 packs anyway; the 8 packs are mostly processed crap that can sit out for a couple weeks without going moldy.
• zo1 4y ago
  Grill them in an oven, don't microwave. They are as good as fresh and crunchy. Some places even let you buy the "restaurant" or "catering" frozen bread/buns that are pre-cooked but not fully baked. So they're risen, half-baked and frozen, ready to be "baked" from frozen by the final restaurant/caterer. That's how restaurants do it, they don't all bake or buy fresh-bread every day.