3 ms·
> A bit like goat curry, all you really taste is the spices. Agree that cheval, flavor-wise, isn't remarkable; it's good, it's a baseline. But goat? If you thi
by ibejoeb 4y ago
> A bit like goat curry, all you really taste is the spices.
Agree that cheval, flavor-wise, isn't remarkable; it's good, it's a baseline. But goat? If you think all you experience is the seasoning, your sense of taste might be diminished.
- the-smug-one 4y agoI suspect that it depends on the age of the goat and the amount of fat (if goat is similar to mutton). Older and more fat => more 'distinguished' taste.