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To go with your SO, meat is generally of a higher quality in Europe than the US due to the far more stringent regulations regarding production. It's also why Eu
by WastingMyTime89 4y ago
To go with your SO, meat is generally of a higher quality in Europe than the US due to the far more stringent regulations regarding production. It's also why Europeans tend to be far more relaxed than Americans regarding how meat is cooked.
- YeGoblynQueenne 4y agoDo you mean the thing about meat thermometers and making sure that meat is cooked right throught at the right temperature, always? Is that a US thing?
- dreamcompiler 4y agoMy US friends give me grief when I tell them I've eaten at McDonalds in Italy. "You went to Italy and ate at McDonalds???" Yes. Yes I have. A few times. Nobody believes me when I tell them McDonalds burgers are much better in Europe than in the US. Plus they sometimes have an excellent espresso bar right there in the restaurant.