3 ms·
There's an optimisation available here - limit crockery/pans to the quantity that fits in the dishwasher, keep them all in there when not in use, run dishwasher
by JonChesterfield 4y ago
There's an optimisation available here - limit crockery/pans to the quantity that fits in the dishwasher, keep them all in there when not in use, run dishwasher frequently.
Cuts out the moving to/from cupboards part. Also frees up said cupboard. Probably sufficient for people who don't cook much but YMMV, haven't tried it myself yet.
- Wowfunhappy 4y agoThis would work for me if I had two dishwashers. At any given time, one would be for dirty dishes and one would be for clean dishes, depending on which I had run most recently. The idea of keeping dirty and clean dishes side-by-side in a single dishwasher is unappealing. But, it also takes me less than 60 seconds to empty the dishwasher, it doesn't really feel like work.