Saucepans are somewhere in the middle. "Saucepans are round, vertical-walled vessels used for simmering or boiling. Saucepans generally have one long handle. L

Saucepans are somewhere in the middle. "Saucepans are round, vertical-walled vessels used for simmering or boiling. Saucepans generally have one long handle. Larger pans of similar shape with two ear handles are sometimes called "sauce-pots" or "soup pots" (3–12 litres)." [1] [1] https://en.wikipedia.org/wiki/Cookware_and_bakeware https://en.wikipedia.org/wiki/Cookware_and_bakeware