Citation needed. There's this saying, "safety regulations are written in blood". The vast majority of regulations are written reactively, after something went

Citation needed. There's this saying, "safety regulations are written in blood". The vast majority of regulations are written reactively, after something went wrong. (US regulations forcing minimum lot, yard, house sizes are notable exceptions). Especially for something as a restaurant, where 1) people eat, so hygiene and etc. is important; 2) people will work; 3) people will visit, so you needs lots of insurance, health, fire etc. checks and OKs.